Category
250ml COEX PP Plastic Bottle for Tomato Ketchup – Hot-Fill & Barrier-Protected
Food-Grade PP Bottle With EVOH- Ideal for Tomato Ketchup & Hot Fill Sauce Bottle



Multi-layer Structure
PP + EVOH + PP
Outer Layer (PP): Rigid, durable, and printable
Middle Layer (EVOH): High oxygen barrier to protect sensitive liquids
Inner Layer (PP): Safe contact surface, compliant with medical standards
Multi-Layer Squeeze Sauce Bottle Specifications
Item | Detail |
Model | Sk1109 |
Material | PP+ EVOH (5-layer) |
Neck | 38mm |
Volume | 250ml |
Weight | 22.8g |
Multi-Layer Squeeze Sauce Bottle Highlights
5-Layer Structure: PP + AD + EVOH + AD + PP for superior oxygen barrier and product freshness.
Flexible & Squeezable: Made from soft, food-grade plastic for easy dispensing.
Leak-Proof Cap: Flip-top or valve cap options for clean and controlled flow.
Hot-Fill Ready: Withstands high temperatures—ideal for hot sauces and dressings.
Customizable: Various sizes, shapes, and closures available to fit your brand.
Long Shelf Life: EVOH barrier extends freshness and protects flavor.
Professional Use
/ Oxygen Barrier Protection /Multi-Layer Squeeze Sauce Bottles
This multi-layer squeeze bottle is specially developed for professional food manufacturing and co-packing environments. With a 5-layer co-extruded structure (PP + AD + EVOH + AD + PP), it provides outstanding oxygen and moisture resistance, preserving the freshness, flavor, and shelf life of sauces such as ketchup, mayonnaise, chili paste, and garlic puree.
It supports hot-filling up to 95°C and is compatible with automated production lines, making it ideal for industrial filling, commercial catering, and export food packaging. Widely used by sauce manufacturers, OEM food brands, and condiment exporters.
Multi-Layer Squeeze Sauce Bottle Applications

This multi-layer squeeze sauce bottle is ideal for packaging thick and high-viscosity sauces that require extended shelf life and protection from oxygen exposure. Commonly used for:
Tomato ketchup, mayonnaise, mustard, salad dressing
Chili paste, garlic puree, Salad dressing packaging
BBQ sauce, honey sauce, and Asian condiments (e.g., soy sauce, gochujang, ssamjang)
Perfect for hot filling up to 95°C,retort sterilization, and vacuum sealing. It’s suitable for automated filling lines,OEM co-packing, and export packaging.
Widely adopted by sauce manufacturers,private-label food brands, and commercial food service suppliers requiring reliable, hygienic, and high-barrier plastic packaging.
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